Bacon, pre-sliced, reduced/low sodium, unprepared vs Turkey, whole, skin (light and dark), raw
Bacon, pre-sliced, reduced/low sodium, unprepared has more carbohydrates. Turkey, whole, skin (light and dark), raw has more protein. Values are per 100 g.
| Nutrient per 100 g | Bacon, pre-sliced, reduced/low sodium, unprepared | Turkey, whole, skin (light and dark), raw |
|---|---|---|
| Calories | 406.3 kcal | 406.3 kcal |
| Protein | 12.5 g | 13.0 g |
| Carbohydrates | 0.8 g | 0.2 g |
| Fiber | 0.0 g | 0.0 g |
| Fat | 39.3 g | 38.9 g |