Food Calories Database

Grains And Cereals

Wheat, sprouted

Calories and nutrition facts per 100 g.

198 kcal per 100 g
Protein
7.5 g
Carbohydrates
42.5 g
Fat
1.3 g
Fiber
1.1 g

Serving calculator

Nutrition

Macronutrients

NutrientAmount per 100 g
Energy828 kJ
Total lipid (fat)1.3 g
Carbohydrate, by difference42.5 g
Energy198 kcal
Protein7.5 g
Fiber, total dietary1.1 g

Vitamins

NutrientAmount per 100 g
Vitamin D (D2 + D3), International Units0 IU
Vitamin A, RAE0 µg
Vitamin B-60.3 mg
Vitamin A, IU0 IU
Vitamin C, total ascorbic acid2.6 mg
Vitamin B-120 µg
Vitamin D (D2 + D3)0 µg

Minerals

NutrientAmount per 100 g
Calcium, Ca28 mg
Potassium, K169 mg
Zinc, Zn1.6 mg
Iron, Fe2.1 mg
Magnesium, Mg82 mg
Phosphorus, P200 mg
Sodium, Na16 mg
Copper, Cu0.3 mg
Manganese, Mn1.9 mg
Selenium, Se42.5 µg

Other nutrients

NutrientAmount per 100 g
Alcohol, ethyl0 g
Folic acid0 µg
Folate, DFE38 µg
SFA 4:00 g
SFA 6:00 g
SFA 10:00 g
PUFA 20:40 g
PUFA 18:40 g
MUFA 20:10 g
MUFA 22:10 g
SFA 8:00 g
SFA 12:00 g
SFA 14:00 g
PUFA 22:6 n-3 (DHA)0 g
MUFA 16:10 g
PUFA 20:5 n-3 (EPA)0 g
PUFA 22:5 n-3 (DPA)0 g
Retinol0 µg
Water47.8 g
SFA 16:00.2 g
SFA 18:00 g
MUFA 18:10.2 g
PUFA 18:20.5 g
PUFA 18:30 g
Isoleucine0.3 g
Leucine0.5 g
Lysine0.2 g
Cystine0.1 g
Valine0.4 g
Arginine0.4 g
Histidine0.2 g
Aspartic acid0.5 g
Serine0.3 g
Niacin3.1 mg
Pantothenic acid0.9 mg
Fatty acids, total monounsaturated0.2 g
Fatty acids, total polyunsaturated0.6 g
Ash1 g
Thiamin0.2 mg
Riboflavin0.2 mg
Folate, total38 µg
Folate, food38 µg
Tryptophan0.1 g
Threonine0.3 g
Methionine0.1 g
Phenylalanine0.3 g
Tyrosine0.3 g
Alanine0.3 g
Glutamic acid1.9 g
Glycine0.3 g
Proline0.7 g
Cholesterol0 mg
Fatty acids, total saturated0.2 g

Common serving sizes

  • 108 g (cup)

Compare Wheat, sprouted

Data source: USDA FoodData Central, SR Legacy (FDC ID 169725).