Food Calories Database

Grains And Cereals

Wheat flour, white, all-purpose, enriched, calcium-fortified

Calories and nutrition facts per 100 g.

363 kcal per 100 g
Protein
10.3 g
Carbohydrates
76.3 g
Fat
1 g
Fiber
2.7 g

Serving calculator

Nutrition

Macronutrients

NutrientAmount per 100 g
Energy1520 kJ
Fiber, total dietary2.7 g
Total lipid (fat)1 g
Carbohydrate, by difference76.3 g
Energy364 kcal
Protein10.3 g

Vitamins

NutrientAmount per 100 g
Vitamin A, IU0 IU
Vitamin D (D2 + D3), International Units0 IU
Vitamin A, RAE0 µg
Vitamin E (alpha-tocopherol)0.1 mg
Vitamin B-60 mg
Vitamin B-120 µg
Vitamin C, total ascorbic acid0 mg
Vitamin D (D2 + D3)0 µg

Minerals

NutrientAmount per 100 g
Calcium, Ca252 mg
Potassium, K107 mg
Zinc, Zn0.7 mg
Iron, Fe4.6 mg
Magnesium, Mg22 mg
Phosphorus, P108 mg
Sodium, Na2 mg
Copper, Cu0.1 mg
Manganese, Mn0.7 mg

Other nutrients

NutrientAmount per 100 g
Folate, total183 µg
Folate, food29 µg
Folic acid154 µg
Folate, DFE291 µg
Retinol0 µg
Water11.9 g
Isoleucine0.4 g
Leucine0.7 g
Lysine0.2 g
Cystine0.2 g
Valine0.4 g
Arginine0.4 g
Histidine0.2 g
Aspartic acid0.4 g
Serine0.5 g
SFA 16:00.1 g
SFA 18:00 g
MUFA 18:10.1 g
PUFA 18:20.4 g
PUFA 18:30 g
Fatty acids, total monounsaturated0.1 g
Fatty acids, total polyunsaturated0.4 g
Niacin5.9 mg
Pantothenic acid0.4 mg
Ash0.5 g
Tryptophan0.1 g
Threonine0.3 g
Methionine0.2 g
Phenylalanine0.5 g
Tyrosine0.3 g
Alanine0.3 g
Glutamic acid3.5 g
Glycine0.4 g
Proline1.2 g
Cholesterol0 mg
Fatty acids, total saturated0.2 g
Thiamin0.8 mg
Riboflavin0.5 mg

Common serving sizes

  • 125 g (cup)

Compare Wheat flour, white, all-purpose, enriched, calcium-fortified

Data source: USDA FoodData Central, SR Legacy (FDC ID 169754).