Food Calories Database

Nuts And Seeds

Seeds, safflower seed meal, partially defatted

Calories and nutrition facts per 100 g.

342 kcal per 100 g
Protein
35.6 g
Carbohydrates
48.7 g
Fat
2.4 g

Serving calculator

Nutrition

Macronutrients

NutrientAmount per 100 g
Energy1430 kJ
Total lipid (fat)2.4 g
Carbohydrate, by difference48.7 g
Energy342 kcal
Protein35.6 g

Vitamins

NutrientAmount per 100 g
Vitamin D (D2 + D3), International Units0 IU
Vitamin D (D2 + D3)0 µg
Vitamin A, RAE2 µg
Vitamin B-61.2 mg
Vitamin A, IU49 IU
Vitamin C, total ascorbic acid0 mg
Vitamin B-120 µg

Minerals

NutrientAmount per 100 g
Calcium, Ca77 mg
Potassium, K68 mg
Zinc, Zn5 mg
Iron, Fe4.9 mg
Magnesium, Mg350 mg
Phosphorus, P638 mg
Sodium, Na3 mg
Copper, Cu1.7 mg
Manganese, Mn2 mg

Other nutrients

NutrientAmount per 100 g
Folic acid0 µg
Folate, DFE159 µg
Retinol0 µg
Water6.4 g
Niacin2.3 mg
Pantothenic acid4 mg
Isoleucine1.6 g
Leucine2.5 g
Lysine1.2 g
Cystine0.7 g
Valine2.3 g
Arginine3.9 g
Histidine1 g
Aspartic acid4 g
Serine1.8 g
SFA 16:00.1 g
SFA 18:00.1 g
MUFA 18:10.3 g
PUFA 18:21.6 g
PUFA 18:30 g
Fatty acids, total monounsaturated0.3 g
Fatty acids, total polyunsaturated1.6 g
Thiamin1.1 mg
Riboflavin0.4 mg
Folate, total159 µg
Folate, food159 µg
Tryptophan0.4 g
Threonine1.3 g
Methionine0.6 g
Phenylalanine1.8 g
Tyrosine1.2 g
Alanine1.7 g
Glutamic acid8.1 g
Glycine2.2 g
Proline1.6 g
Cholesterol0 mg
Fatty acids, total saturated0.2 g
SFA 14:00 g
MUFA 16:10 g
Ash6.8 g

Common serving sizes

  • 28 g (oz)

Compare Seeds, safflower seed meal, partially defatted

Data source: USDA FoodData Central, SR Legacy (FDC ID 170559).