Food Calories Database

Grains And Cereals

Rice, white, long-grain, regular, cooked, enriched, with salt

Calories and nutrition facts per 100 g.

130 kcal per 100 g
Protein
2.7 g
Carbohydrates
28.2 g
Fat
0.3 g
Fiber
0.4 g

Serving calculator

Nutrition

Macronutrients

NutrientAmount per 100 g
Total Sugars0.1 g
Protein2.7 g
Fiber, total dietary0.4 g
Total lipid (fat)0.3 g
Carbohydrate, by difference28.2 g
Energy130 kcal
Energy544 kJ

Vitamins

NutrientAmount per 100 g
Vitamin K (phylloquinone)0 µg
Vitamin E (alpha-tocopherol)0 mg
Vitamin D (D2 + D3), International Units0 IU
Vitamin E, added0 mg
Vitamin B-12, added0 µg
Vitamin A, IU0 IU
Vitamin B-120 µg
Vitamin C, total ascorbic acid0 mg
Vitamin B-60.1 mg
Vitamin D (D2 + D3)0 µg
Vitamin A, RAE0 µg

Minerals

NutrientAmount per 100 g
Iron, Fe1.2 mg
Magnesium, Mg12 mg
Phosphorus, P43 mg
Sodium, Na382 mg
Copper, Cu0.1 mg
Manganese, Mn0.5 mg
Calcium, Ca10 mg
Potassium, K35 mg
Zinc, Zn0.5 mg
Selenium, Se7.5 µg

Other nutrients

NutrientAmount per 100 g
Caffeine0 mg
Theobromine0 mg
PUFA 20:5 n-3 (EPA)0 g
PUFA 22:5 n-3 (DPA)0 g
SFA 8:00 g
SFA 12:00 g
PUFA 22:6 n-3 (DHA)0 g
SFA 4:00 g
SFA 6:00 g
SFA 10:00 g
PUFA 20:40 g
PUFA 18:40 g
MUFA 20:10 g
MUFA 22:10 g
Carotene, beta0 µg
Carotene, alpha0 µg
Cryptoxanthin, beta0 µg
Lycopene0 µg
Lutein + zeaxanthin0 µg
Alcohol, ethyl0 g
Folic acid55 µg
Retinol0 µg
Folate, total58 µg
Ash0.4 g
Cholesterol0 mg
Fatty acids, total saturated0.1 g
MUFA 16:10 g
SFA 14:00 g
Thiamin0.2 mg
Riboflavin0 mg
Folate, food3 µg
Tryptophan0 g
Threonine0.1 g
Methionine0.1 g
Phenylalanine0.1 g
Tyrosine0.1 g
Alanine0.2 g
Glutamic acid0.5 g
Glycine0.1 g
Proline0.1 g
Water68.4 g
Niacin1.5 mg
Pantothenic acid0.4 mg
Isoleucine0.1 g
Leucine0.2 g
Lysine0.1 g
Cystine0.1 g
Valine0.2 g
Arginine0.2 g
Histidine0.1 g
Aspartic acid0.3 g
Serine0.1 g
Fatty acids, total monounsaturated0.1 g
Fatty acids, total polyunsaturated0.1 g
SFA 16:00.1 g
SFA 18:00 g
MUFA 18:10.1 g
PUFA 18:20.1 g
PUFA 18:30 g
Choline, total2.1 mg
Folate, DFE97 µg

Common serving sizes

  • 158 g (cup)

Compare Rice, white, long-grain, regular, cooked, enriched, with salt

Data source: USDA FoodData Central, SR Legacy (FDC ID 169753).