Food Calories Database

Grains And Cereals

Rice, white, glutinous, unenriched, uncooked

Calories and nutrition facts per 100 g.

370 kcal per 100 g
Protein
6.8 g
Carbohydrates
81.7 g
Fat
0.6 g
Fiber
2.8 g

Serving calculator

Nutrition

Macronutrients

NutrientAmount per 100 g
Energy1550 kJ
Protein6.8 g
Fiber, total dietary2.8 g
Total lipid (fat)0.6 g
Carbohydrate, by difference81.7 g
Energy370 kcal

Vitamins

NutrientAmount per 100 g
Vitamin D (D2 + D3), International Units0 IU
Vitamin A, RAE0 µg
Vitamin A, IU0 IU
Vitamin C, total ascorbic acid0 mg
Vitamin B-120 µg
Vitamin B-60.1 mg
Vitamin D (D2 + D3)0 µg

Minerals

NutrientAmount per 100 g
Iron, Fe1.6 mg
Magnesium, Mg23 mg
Phosphorus, P71 mg
Sodium, Na7 mg
Copper, Cu0.2 mg
Manganese, Mn1 mg
Calcium, Ca11 mg
Potassium, K77 mg
Zinc, Zn1.2 mg
Selenium, Se15.1 µg

Other nutrients

NutrientAmount per 100 g
Folic acid0 µg
Folate, DFE7 µg
Retinol0 µg
Ash0.5 g
Thiamin0.2 mg
Riboflavin0.1 mg
Folate, total7 µg
Folate, food7 µg
Tryptophan0.1 g
Threonine0.2 g
Methionine0.2 g
Phenylalanine0.4 g
Tyrosine0.2 g
Alanine0.4 g
Glutamic acid1.3 g
Glycine0.3 g
Proline0.3 g
Cholesterol0 mg
Fatty acids, total saturated0.1 g
SFA 12:00 g
SFA 14:00 g
MUFA 16:10 g
Water10.5 g
Isoleucine0.3 g
Leucine0.6 g
Lysine0.2 g
Cystine0.1 g
Valine0.4 g
Arginine0.6 g
Histidine0.2 g
Aspartic acid0.6 g
Serine0.4 g
SFA 16:00.1 g
SFA 18:00 g
MUFA 18:10.2 g
PUFA 18:20.2 g
PUFA 18:30 g
Fatty acids, total monounsaturated0.2 g
Fatty acids, total polyunsaturated0.2 g
Niacin2.1 mg
Pantothenic acid0.8 mg

Common serving sizes

  • 185 g (cup)

Compare Rice, white, glutinous, unenriched, uncooked

Data source: USDA FoodData Central, SR Legacy (FDC ID 168883).