Food Calories Database

Fruits

Plums, dried (prunes), uncooked

Calories and nutrition facts per 100 g.

240 kcal per 100 g
Protein
2.2 g
Carbohydrates
63.9 g
Fat
0.4 g
Fiber
7.1 g

Serving calculator

Nutrition

Macronutrients

NutrientAmount per 100 g
Carbohydrate, by difference63.9 g
Energy240 kcal
Energy1010 kJ
Fiber, total dietary7.1 g
Protein2.2 g
Total Sugars38.1 g
Total lipid (fat)0.4 g

Vitamins

NutrientAmount per 100 g
Vitamin D (D2 + D3), International Units0 IU
Vitamin B-120 µg
Vitamin E, added0 mg
Vitamin B-12, added0 µg
Vitamin A, IU781 IU
Vitamin K (Dihydrophylloquinone)0 µg
Vitamin K (phylloquinone)59.5 µg
Vitamin A, RAE39 µg
Vitamin C, total ascorbic acid0.6 mg
Vitamin E (alpha-tocopherol)0.4 mg
Vitamin B-60.2 mg
Vitamin D (D2 + D3)0 µg

Minerals

NutrientAmount per 100 g
Iron, Fe0.9 mg
Magnesium, Mg41 mg
Phosphorus, P69 mg
Sodium, Na2 mg
Copper, Cu0.3 mg
Manganese, Mn0.3 mg
Calcium, Ca43 mg
Potassium, K732 mg
Zinc, Zn0.4 mg
Selenium, Se0.3 µg

Other nutrients

NutrientAmount per 100 g
Folic acid0 µg
SFA 4:00 g
SFA 6:00 g
Alcohol, ethyl0 g
Fluoride, F4 µg
Choline, total10.1 mg
Betaine0.4 mg
Galactose0 g
Lactose0 g
Retinol0 µg
Cholesterol0 mg
Sucrose0.1 g
Glucose25.5 g
Maltose0.1 g
Folate, DFE4 µg
Fatty acids, total monounsaturated0.1 g
Fatty acids, total polyunsaturated0.1 g
Fatty acids, total saturated0.1 g
Phenylalanine0.1 g
Folate, food4 µg
Fructose12.4 g
Tryptophan0 g
Threonine0 g
Methionine0 g
Tyrosine0 g
Alanine0.1 g
Glutamic acid0.1 g
Glycine0 g
Proline0.1 g
SFA 8:00 g
SFA 12:00 g
SFA 14:00 g
PUFA 22:6 n-3 (DHA)0 g
SFA 22:00 g
MUFA 14:10 g
MUFA 16:10 g
PUFA 20:5 n-3 (EPA)0 g
PUFA 22:5 n-3 (DPA)0 g
SFA 17:00 g
MUFA 17:10 g
MUFA 15:10 g
Carotene, beta394 µg
Carotene, alpha57 µg
Cryptoxanthin, beta93 µg
Lycopene0 µg
Tocopherol, delta0 mg
Tocotrienol, gamma0 mg
Tocotrienol, delta0 mg
Thiamin0.1 mg
Riboflavin0.2 mg
Folate, total4 µg
Ash2.6 g
Starch5.1 g
Water30.9 g
Caffeine0 mg
Theobromine0 mg
Lutein + zeaxanthin148 µg
Tocopherol, beta0 mg
Tocopherol, gamma0 mg
Tocotrienol, alpha0 mg
Tocotrienol, beta0 mg
Niacin1.9 mg
Pantothenic acid0.4 mg
Isoleucine0 g
Leucine0.1 g
Lysine0.1 g
Cystine0 g
Valine0.1 g
SFA 15:00 g
PUFA 20:2 n-6 c,c0 g
PUFA 18:3 n-6 c,c,c0 g
PUFA 20:30 g
Arginine0 g
Histidine0 g
Aspartic acid0.8 g
Serine0.1 g
SFA 10:00 g
SFA 16:00 g
SFA 18:00 g
SFA 20:00 g
MUFA 18:10 g
PUFA 18:20 g
PUFA 18:30 g
PUFA 20:40 g
PUFA 18:40 g
MUFA 20:10 g
MUFA 22:10 g

Common serving sizes

  • 174 g (cup, pitted)
  • 10 g (prune, pitted)

Compare Plums, dried (prunes), uncooked

Data source: USDA FoodData Central, SR Legacy (FDC ID 168162).