Food Calories Database

Grains And Cereals

Pie, fried pies, lemon

Calories and nutrition facts per 100 g.

315 kcal per 100 g
Protein
3 g
Carbohydrates
42.6 g
Fat
16.1 g
Fiber
2.6 g

Serving calculator

Nutrition

Macronutrients

NutrientAmount per 100 g
Energy1320 kJ
Fiber, total dietary2.6 g
Protein3 g
Total lipid (fat)16.1 g
Carbohydrate, by difference42.6 g
Energy316 kcal

Vitamins

NutrientAmount per 100 g
Vitamin A, RAE2 µg
Vitamin A, IU32 IU
Vitamin C, total ascorbic acid0 mg
Vitamin B-120.1 µg
Vitamin B-60 mg

Minerals

NutrientAmount per 100 g
Iron, Fe1.2 mg
Magnesium, Mg10 mg
Phosphorus, P43 mg
Sodium, Na374 mg
Copper, Cu0 mg
Manganese, Mn0.2 mg
Calcium, Ca22 mg
Potassium, K65 mg
Zinc, Zn0.2 mg
Selenium, Se2.4 µg

Other nutrients

NutrientAmount per 100 g
Folate, DFE29 µg
Folate, total18 µg
Folic acid15 µg
Retinol0 µg
Thiamin0.1 mg
Riboflavin0.1 mg
Folate, food3 µg
Tryptophan0 g
Threonine0.1 g
Ash1.1 g
Methionine0.1 g
Phenylalanine0.1 g
Tyrosine0.1 g
Alanine0.1 g
Glutamic acid0.9 g
Glycine0.1 g
Proline0.3 g
Cholesterol0 mg
SFA 12:00 g
MUFA 16:10 g
Water37.6 g
Niacin1.4 mg
Pantothenic acid0.1 mg
Isoleucine0.1 g
Leucine0.2 g
Lysine0.1 g
MUFA 22:10 g
Cystine0.1 g
Valine0.1 g
Arginine0.1 g
Histidine0.1 g
Aspartic acid0.2 g
Serine0.2 g
Fatty acids, total saturated2.5 g
SFA 14:00 g
Fatty acids, total monounsaturated7.5 g
Fatty acids, total polyunsaturated5.4 g
SFA 4:00 g
SFA 10:00 g
SFA 16:01.5 g
SFA 18:00.8 g
MUFA 18:17.3 g
PUFA 18:24.8 g
PUFA 18:30.6 g
MUFA 20:10.1 g

Common serving sizes

  • 28 g (oz)
  • 128 g (pie (5" x 3-3/4"))

Compare Pie, fried pies, lemon

Data source: USDA FoodData Central, SR Legacy (FDC ID 175064).