Food Calories Database

Fruits

Orange juice, chilled, includes from concentrate, with added calcium and vitamins A, D, E

Calories and nutrition facts per 100 g.

49 kcal per 100 g
Protein
0.7 g
Carbohydrates
11.5 g
Fat
0.1 g
Fiber
0.3 g

Serving calculator

Nutrition

Macronutrients

NutrientAmount per 100 g
Total lipid (fat)0.1 g
Carbohydrate, by difference11.5 g
Energy49 kcal
Total Sugars8.3 g
Protein0.7 g
Energy203 kJ
Fiber, total dietary0.3 g

Vitamins

NutrientAmount per 100 g
Vitamin E (alpha-tocopherol)1.1 mg
Vitamin D (D2 + D3), International Units42 IU
Vitamin B-60.1 mg
Vitamin E, added1.1 mg
Vitamin A, IU417 IU
Vitamin A, RAE114 µg
Vitamin D (D2 + D3)1 µg
Vitamin C, total ascorbic acid33.6 mg
Vitamin B-120 µg
Vitamin K (Dihydrophylloquinone)0 µg
Vitamin K (phylloquinone)0 µg
Vitamin B-12, added0 µg

Minerals

NutrientAmount per 100 g
Calcium, Ca146 mg
Potassium, K178 mg
Zinc, Zn0.1 mg
Selenium, Se0.1 µg
Iron, Fe0.1 mg
Magnesium, Mg11 mg
Phosphorus, P17 mg
Sodium, Na2 mg
Copper, Cu0 mg
Manganese, Mn0 mg

Other nutrients

NutrientAmount per 100 g
Sucrose4 g
Glucose2.1 g
Maltose0 g
Water87.2 g
Caffeine0 mg
Theobromine0 mg
Lutein + zeaxanthin27 µg
Niacin0.3 mg
Pantothenic acid0.2 mg
Choline, total6.2 mg
Folic acid0 µg
Folate, DFE19 µg
Betaine0.2 mg
Isoleucine0 g
Leucine0 g
Lysine0 g
Cystine0 g
Valine0 g
Arginine0.1 g
Histidine0 g
Aspartic acid0.1 g
Serine0 g
SFA 4:00 g
SFA 6:00 g
SFA 10:00 g
SFA 16:00 g
SFA 18:00 g
MUFA 18:10 g
PUFA 18:20 g
PUFA 18:30 g
PUFA 20:40 g
PUFA 18:40 g
MUFA 20:10 g
MUFA 22:10 g
Fatty acids, total monounsaturated0 g
Fatty acids, total polyunsaturated0 g
Ash0.4 g
Fructose2.2 g
Lactose0 g
Alcohol, ethyl0 g
Galactose0 g
Retinol112 µg
Carotene, beta8 µg
Carotene, alpha8 µg
Cryptoxanthin, beta27 µg
Lycopene0 µg
Thiamin0 mg
Riboflavin0 mg
Folate, total19 µg
Folate, food19 µg
Tryptophan0 g
Threonine0 g
Methionine0 g
Phenylalanine0 g
Tyrosine0 g
Alanine0 g
Glutamic acid0 g
Glycine0 g
Proline0.1 g
Cholesterol0 mg
Fatty acids, total saturated0 g
SFA 8:00 g
SFA 12:00 g
SFA 14:00 g
PUFA 22:6 n-3 (DHA)0 g
MUFA 16:10 g
PUFA 20:5 n-3 (EPA)0 g
PUFA 22:5 n-3 (DPA)0 g
Fatty acids, total trans0 g

Common serving sizes

  • 31 g (fl oz)
  • 249 g (cup)

Compare Orange juice, chilled, includes from concentrate, with added calcium and vitamins A, D, E

Data source: USDA FoodData Central, SR Legacy (FDC ID 167794).