Food Calories Database

Oils

Oil, industrial, palm kernel (hydrogenated), confection fat, uses similar to 95 degree hard butter

Calories and nutrition facts per 100 g.

884 kcal per 100 g
Protein
0 g
Carbohydrates
0 g
Fat
100 g
Fiber
0 g

Serving calculator

Nutrition

Macronutrients

NutrientAmount per 100 g
Protein0 g
Energy3700 kJ
Fiber, total dietary0 g
Total lipid (fat)100 g
Carbohydrate, by difference0 g
Energy884 kcal
Total Sugars0 g

Vitamins

NutrientAmount per 100 g
Vitamin A, IU0 IU
Vitamin A, RAE0 µg
Vitamin C, total ascorbic acid0 mg
Vitamin B-120 µg
Vitamin K (phylloquinone)24.7 µg
Vitamin E (alpha-tocopherol)3.8 mg
Vitamin B-60 mg
Vitamin E, added0 mg
Vitamin B-12, added0 µg

Minerals

NutrientAmount per 100 g
Iron, Fe0.1 mg
Magnesium, Mg0 mg
Phosphorus, P0 mg
Sodium, Na6 mg
Copper, Cu0 mg
Manganese, Mn0 mg
Calcium, Ca1 mg
Potassium, K1 mg
Zinc, Zn0.1 mg
Selenium, Se0 µg

Other nutrients

NutrientAmount per 100 g
Ash0 g
Alcohol, ethyl0 g
Retinol0 µg
Carotene, beta0 µg
Carotene, alpha0 µg
Cryptoxanthin, beta0 µg
Lycopene0 µg
Thiamin0 mg
Riboflavin0 mg
Folate, total0 µg
Folate, food0 µg
Tryptophan0 g
Threonine0 g
Methionine0 g
Phenylalanine0 g
Tyrosine0 g
Alanine0 g
Glutamic acid0 g
Glycine0 g
Proline0 g
Cholesterol0 mg
Fatty acids, total trans0.3 g
Fatty acids, total saturated93.7 g
SFA 8:03.9 g
SFA 12:042.5 g
SFA 14:014.8 g
PUFA 22:6 n-3 (DHA)0 g
MUFA 16:10 g
PUFA 20:5 n-3 (EPA)0 g
PUFA 22:5 n-3 (DPA)0 g
Phytosterols95 mg
MUFA 18:1 c0 g
PUFA 18:2 n-6 c,c0 g
Fatty acids, total trans-monoenoic0.3 g
PUFA 18:3i0 g
Folic acid0 µg
Isoleucine0 g
Leucine0 g
Lysine0 g
Cystine0 g
Valine0 g
Arginine0 g
Histidine0 g
Aspartic acid0 g
Serine0 g
Water0.1 g
Caffeine0 mg
Theobromine0 mg
Lutein + zeaxanthin0 µg
Niacin0 mg
Pantothenic acid0 mg
SFA 4:00.1 g
SFA 6:00.3 g
SFA 10:03.1 g
SFA 16:08.2 g
SFA 18:020.6 g
SFA 20:00.3 g
MUFA 18:10.3 g
PUFA 18:20 g
PUFA 18:30 g
PUFA 20:40 g
PUFA 18:40 g
MUFA 20:10 g
MUFA 22:10 g
Fatty acids, total monounsaturated0.3 g
Fatty acids, total polyunsaturated0 g
TFA 18:1 t0.3 g
Fatty acids, total trans-polyenoic0 g
Folate, DFE0 µg
Choline, total0.2 mg

Common serving sizes

  • 218 g (cup)
  • 5 g (tsp)
  • 14 g (tbsp)

Compare Oil, industrial, palm kernel (hydrogenated), confection fat, uses similar to 95 degree hard butter

Data source: USDA FoodData Central, SR Legacy (FDC ID 173601).