Food Calories Database

Nuts And Seeds

Nuts, almonds, oil roasted, with salt added

Calories and nutrition facts per 100 g.

607 kcal per 100 g
Protein
21.2 g
Carbohydrates
17.7 g
Fat
55.2 g
Fiber
10.5 g

Serving calculator

Nutrition

Macronutrients

NutrientAmount per 100 g
Protein21.2 g
Fiber, total dietary10.5 g
Total lipid (fat)55.2 g
Total Sugars4.5 g
Energy2540 kJ
Carbohydrate, by difference17.7 g
Energy607 kcal

Vitamins

NutrientAmount per 100 g
Vitamin C, total ascorbic acid0 mg
Vitamin B-60.1 mg
Vitamin E (alpha-tocopherol)26 mg
Vitamin D (D2 + D3)0 µg
Vitamin D (D2 + D3), International Units0 IU
Vitamin A, IU1 IU
Vitamin B-120 µg
Vitamin K (phylloquinone)0 µg
Vitamin B-12, added0 µg
Vitamin E, added0 mg
Vitamin A, RAE0 µg

Minerals

NutrientAmount per 100 g
Iron, Fe3.7 mg
Magnesium, Mg274 mg
Phosphorus, P466 mg
Copper, Cu1 mg
Manganese, Mn2.5 mg
Calcium, Ca291 mg
Potassium, K699 mg
Zinc, Zn3.1 mg
Selenium, Se4.1 µg
Sodium, Na339 mg

Other nutrients

NutrientAmount per 100 g
Campesterol9 mg
SFA 17:00 g
SFA 24:00 g
MUFA 24:1 c0 g
Ash3.1 g
Starch0.6 g
Fructose0 g
Lactose0 g
Tocopherol, delta0.1 mg
Thiamin0.1 mg
Riboflavin0.8 mg
Folate, total27 µg
Carotene, beta1 µg
Carotene, alpha0 µg
SFA 8:00 g
SFA 12:00 g
SFA 14:00 g
PUFA 22:6 n-3 (DHA)0 g
SFA 22:00 g
MUFA 14:10 g
MUFA 16:10.2 g
PUFA 20:5 n-3 (EPA)0 g
PUFA 22:5 n-3 (DPA)0 g
Sucrose4.4 g
Glucose0 g
Maltose0.1 g
Water2.8 g
Tocopherol, beta0.4 mg
Tocopherol, gamma0.9 mg
Niacin3.7 mg
Pantothenic acid0.2 mg
SFA 10:00 g
SFA 16:03.3 g
SFA 18:00.9 g
SFA 20:00 g
MUFA 18:134.6 g
PUFA 18:213.5 g
PUFA 18:30 g
PUFA 20:40 g
SFA 15:00 g
PUFA 20:2 n-6 c,c0 g
PUFA 20:30 g
SFA 13:00 g
MUFA 20:10 g
MUFA 22:10 g
Stigmasterol3 mg
Beta-sitosterol118 mg
PUFA 18:40 g
SFA 4:00 g
SFA 6:00 g
Alcohol, ethyl0 g
Folic acid0 µg
Phytosterols130 mg
Retinol0 µg
Caffeine0 mg
Theobromine0 mg
Cholesterol0 mg
Lutein + zeaxanthin1 µg
Cryptoxanthin, beta0 µg
Lycopene0 µg
Fatty acids, total saturated4.2 g
Folate, food27 µg
Tryptophan0.2 g
Threonine0.7 g
Methionine0.2 g
Phenylalanine1.1 g
Tyrosine0.5 g
Alanine1 g
Glutamic acid5.2 g
Glycine1.5 g
Proline1 g
Choline, total52.1 mg
Folate, DFE27 µg
Isoleucine0.7 g
Leucine1.5 g
Lysine0.6 g
Cystine0.3 g
Valine0.8 g
Arginine2.5 g
Histidine0.6 g
Aspartic acid2.7 g
Serine1 g
Fatty acids, total monounsaturated34.8 g
Fatty acids, total polyunsaturated13.5 g

Common serving sizes

  • 157 g (cup whole kernels)
  • 28 g (oz (22 whole kernels))

Compare Nuts, almonds, oil roasted, with salt added

Data source: USDA FoodData Central, SR Legacy (FDC ID 169419).