Food Calories Database

Nuts And Seeds

Nuts, almonds, oil roasted, lightly salted

Calories and nutrition facts per 100 g.

607 kcal per 100 g
Protein
21.2 g
Carbohydrates
17.7 g
Fat
55.2 g
Fiber
10.5 g

Serving calculator

Nutrition

Macronutrients

NutrientAmount per 100 g
Protein21.2 g
Energy2540 kJ
Fiber, total dietary10.5 g
Total lipid (fat)55.2 g
Carbohydrate, by difference17.7 g
Energy607 kcal
Total Sugars4.5 g

Vitamins

NutrientAmount per 100 g
Vitamin A, IU1 IU
Vitamin C, total ascorbic acid0 mg
Vitamin B-120 µg
Vitamin K (phylloquinone)0 µg
Vitamin E (alpha-tocopherol)26 mg
Vitamin B-60.1 mg

Minerals

NutrientAmount per 100 g
Sodium, Na143 mg
Copper, Cu1 mg
Manganese, Mn2.5 mg
Iron, Fe3.7 mg
Magnesium, Mg274 mg
Phosphorus, P466 mg
Calcium, Ca291 mg
Potassium, K699 mg
Zinc, Zn3.1 mg
Selenium, Se4.1 µg

Other nutrients

NutrientAmount per 100 g
Alanine1 g
Glutamic acid5.2 g
Glycine1.5 g
Proline1 g
Cholesterol0 mg
Fatty acids, total saturated4.2 g
SFA 8:00 g
SFA 12:00 g
SFA 14:00 g
PUFA 22:6 n-3 (DHA)0 g
SFA 22:00 g
MUFA 14:10 g
MUFA 16:10.2 g
PUFA 20:5 n-3 (EPA)0 g
PUFA 22:5 n-3 (DPA)0 g
Phytosterols130 mg
Campesterol9 mg
SFA 17:00 g
SFA 24:00 g
MUFA 24:1 c0 g
Carotene, beta1 µg
Carotene, alpha0 µg
Cryptoxanthin, beta0 µg
Lycopene0 µg
Tocopherol, delta0.1 mg
Thiamin0.1 mg
Riboflavin0.8 mg
Folate, total27 µg
Folate, food27 µg
Tryptophan0.2 g
Threonine0.7 g
Methionine0.2 g
Phenylalanine1.1 g
Tyrosine0.5 g
Ash3.1 g
Starch0.6 g
Fructose0 g
Lactose0 g
Alcohol, ethyl0 g
Valine0.8 g
Arginine2.5 g
Histidine0.6 g
Aspartic acid2.7 g
Serine1 g
SFA 4:00 g
SFA 6:00 g
SFA 10:00 g
SFA 16:03.3 g
SFA 18:00.9 g
SFA 20:00 g
MUFA 18:134.6 g
PUFA 18:213.5 g
PUFA 18:30 g
PUFA 20:40 g
PUFA 18:40 g
MUFA 20:10 g
MUFA 22:10 g
Stigmasterol3 mg
Beta-sitosterol118 mg
Fatty acids, total monounsaturated34.8 g
Fatty acids, total polyunsaturated13.5 g
SFA 15:00 g
PUFA 20:2 n-6 c,c0 g
PUFA 20:30 g
SFA 13:00 g
Sucrose4.4 g
Glucose0 g
Maltose0.1 g
Water2.8 g
Caffeine0 mg
Theobromine0 mg
Lutein + zeaxanthin1 µg
Tocopherol, beta0.4 mg
Tocopherol, gamma0.9 mg
Niacin3.7 mg
Pantothenic acid0.2 mg
Choline, total52.1 mg
Betaine0.5 mg
Isoleucine0.7 g
Leucine1.5 g
Lysine0.6 g
Cystine0.3 g

Common serving sizes

  • 157 g (cup whole kernels)
  • 28 g (oz (22 whole kernels))

Compare Nuts, almonds, oil roasted, lightly salted

Data source: USDA FoodData Central, SR Legacy (FDC ID 168602).