Food Calories Database

Fish And Seafood

Fish, tuna, yellowfin, fresh, cooked, dry heat

Calories and nutrition facts per 100 g.

130 kcal per 100 g
Protein
29.2 g
Carbohydrates
0 g
Fat
0.6 g
Fiber
0 g

Serving calculator

Nutrition

Macronutrients

NutrientAmount per 100 g
Protein29.2 g
Energy543 kJ
Fiber, total dietary0 g
Total lipid (fat)0.6 g
Carbohydrate, by difference0 g
Energy130 kcal
Total Sugars0 g

Vitamins

NutrientAmount per 100 g
Vitamin A, IU65 IU
Vitamin A, RAE22 µg
Vitamin D3 (cholecalciferol)2 µg
Vitamin D (D2 + D3)2 µg
Vitamin C, total ascorbic acid0 mg
Vitamin B-122.4 µg
Vitamin K (phylloquinone)0.1 µg
Vitamin B-12, added0 µg
Vitamin E (alpha-tocopherol)0.3 mg
Vitamin D (D2 + D3), International Units82 IU
Vitamin E, added0 mg
Vitamin B-61 mg

Minerals

NutrientAmount per 100 g
Iron, Fe0.9 mg
Magnesium, Mg42 mg
Phosphorus, P333 mg
Sodium, Na54 mg
Copper, Cu0 mg
Manganese, Mn0 mg
Calcium, Ca4 mg
Potassium, K527 mg
Zinc, Zn0.5 mg
Selenium, Se108 µg

Other nutrients

NutrientAmount per 100 g
Cholesterol47 mg
Fatty acids, total trans0 g
Fatty acids, total saturated0.2 g
SFA 8:00 g
SFA 12:00 g
SFA 14:00 g
PUFA 22:6 n-3 (DHA)0.1 g
SFA 22:00 g
MUFA 14:10 g
MUFA 16:10 g
PUFA 20:5 n-3 (EPA)0 g
PUFA 22:5 n-3 (DPA)0 g
SFA 17:00 g
SFA 24:00 g
MUFA 24:1 c0 g
MUFA 17:10 g
MUFA 15:10 g
PUFA 22:40 g
Ash2 g
Alcohol, ethyl0 g
Retinol22 µg
Carotene, beta0 µg
Carotene, alpha0 µg
Cryptoxanthin, beta0 µg
Lycopene0 µg
Tocopherol, delta0 mg
Tocotrienol, gamma0 mg
Tocotrienol, delta0 mg
Thiamin0.1 mg
Riboflavin0.1 mg
Folate, total2 µg
Folate, food2 µg
Tryptophan0.3 g
Threonine1.2 g
Methionine0.8 g
Phenylalanine1.1 g
Tyrosine0.9 g
Alanine1.7 g
Glutamic acid4.2 g
Glycine1.3 g
Proline1 g
Water69 g
Caffeine0 mg
Theobromine0 mg
Lutein + zeaxanthin0 µg
Tocopherol, beta0 mg
Tocopherol, gamma0 mg
Tocotrienol, alpha0 mg
Tocotrienol, beta0 mg
Niacin22.1 mg
Pantothenic acid0.3 mg
SFA 4:00 g
SFA 6:00 g
SFA 10:00 g
SFA 16:00.1 g
SFA 18:00.1 g
SFA 20:00 g
MUFA 18:10.1 g
PUFA 18:20 g
PUFA 18:30 g
PUFA 20:40 g
PUFA 18:40 g
MUFA 20:10 g
MUFA 22:10 g
Fatty acids, total monounsaturated0.1 g
Fatty acids, total polyunsaturated0.2 g
SFA 15:00 g
PUFA 20:2 n-6 c,c0 g
PUFA 20:30 g
Choline, total77.6 mg
Folic acid0 µg
Folate, DFE2 µg
Isoleucine1.3 g
Leucine2.3 g
Lysine2.6 g
Cystine0.3 g
Valine1.4 g
Arginine1.7 g
Histidine0.8 g
Aspartic acid2.9 g
Serine1.1 g

Common serving sizes

  • 85 g (oz)

Compare Fish, tuna, yellowfin, fresh, cooked, dry heat

Data source: USDA FoodData Central, SR Legacy (FDC ID 172006).