Food Calories Database

Fruits

Dates, medjool

Calories and nutrition facts per 100 g.

277 kcal per 100 g
Protein
1.8 g
Carbohydrates
75 g
Fat
0.1 g
Fiber
6.7 g

Serving calculator

Nutrition

Macronutrients

NutrientAmount per 100 g
Total lipid (fat)0.1 g
Total Sugars66.5 g
Protein1.8 g
Fiber, total dietary6.7 g
Energy1160 kJ
Carbohydrate, by difference75 g
Energy277 kcal

Vitamins

NutrientAmount per 100 g
Vitamin D (D2 + D3), International Units0 IU
Vitamin B-60.2 mg
Vitamin A, IU149 IU
Vitamin A, RAE7 µg
Vitamin C, total ascorbic acid0 mg
Vitamin K (Dihydrophylloquinone)0 µg
Vitamin K (phylloquinone)2.7 µg
Vitamin D (D2 + D3)0 µg

Minerals

NutrientAmount per 100 g
Calcium, Ca64 mg
Potassium, K696 mg
Zinc, Zn0.4 mg
Iron, Fe0.9 mg
Magnesium, Mg54 mg
Phosphorus, P62 mg
Sodium, Na1 mg
Copper, Cu0.4 mg
Manganese, Mn0.3 mg

Other nutrients

NutrientAmount per 100 g
Lutein + zeaxanthin23 µg
Niacin1.6 mg
Pantothenic acid0.8 mg
Sucrose0.5 g
Glucose33.7 g
Maltose0.3 g
Water21.3 g
Isoleucine0 g
Leucine0.1 g
Lysine0.1 g
Cystine0 g
Valine0.1 g
Arginine0.1 g
Histidine0 g
Aspartic acid0.2 g
Serine0.1 g
Tryptophan0 g
Threonine0 g
Methionine0 g
Phenylalanine0 g
Tyrosine0 g
Alanine0.1 g
Glutamic acid0.3 g
Glycine0.1 g
Proline0.1 g
Ash1.7 g
Fructose32 g
Lactose0 g
Galactose0 g
Carotene, beta89 µg
Carotene, alpha0 µg
Cryptoxanthin, beta0 µg
Lycopene0 µg
Thiamin0.1 mg
Riboflavin0.1 mg
Folate, total15 µg
Folate, food15 µg
Choline, total9.9 mg
Folate, DFE15 µg
Betaine0.4 mg
Folic acid0 µg
Fatty acids, total trans0 g

Common serving sizes

  • 24 g (date, pitted)

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Data source: USDA FoodData Central, SR Legacy (FDC ID 168191).