Food Calories Database

Fish And Seafood

Crustaceans, crab, blue, canned

Calories and nutrition facts per 100 g.

83 kcal per 100 g
Protein
17.9 g
Carbohydrates
0 g
Fat
0.7 g
Fiber
0 g

Serving calculator

Nutrition

Macronutrients

NutrientAmount per 100 g
Total lipid (fat)0.7 g
Carbohydrate, by difference0 g
Energy83 kcal
Total Sugars0 g
Protein17.9 g
Energy347 kJ
Fiber, total dietary0 g

Vitamins

NutrientAmount per 100 g
Vitamin E (alpha-tocopherol)1.8 mg
Vitamin D (D2 + D3), International Units0 IU
Vitamin B-60.2 mg
Vitamin K (Menaquinone-4)0 µg
Vitamin E, added0 mg
Vitamin B-123.3 µg
Vitamin K (Dihydrophylloquinone)0 µg
Vitamin K (phylloquinone)0.3 µg
Vitamin B-12, added0 µg
Vitamin A, IU2 IU
Vitamin A, RAE1 µg
Vitamin D3 (cholecalciferol)0 µg
Vitamin D (D2 + D3)0 µg
Vitamin C, total ascorbic acid3.3 mg

Minerals

NutrientAmount per 100 g
Sodium, Na563 mg
Selenium, Se42.9 µg
Calcium, Ca91 mg
Potassium, K259 mg
Zinc, Zn3.8 mg
Copper, Cu0.8 mg
Manganese, Mn0.1 mg
Iron, Fe0.5 mg
Magnesium, Mg36 mg
Phosphorus, P234 mg

Other nutrients

NutrientAmount per 100 g
Fluoride, F210 µg
Betaine12.6 mg
Isoleucine0.8 g
Leucine1.3 g
Lysine1.4 g
Cystine0.2 g
Lutein + zeaxanthin0 µg
Tocopherol, beta0 mg
Tocopherol, gamma0 mg
Tocotrienol, alpha0 mg
Tocotrienol, beta0 mg
Niacin2.8 mg
Pantothenic acid1 mg
Choline, total80.9 mg
Folic acid0 µg
Folate, DFE51 µg
Sucrose0 g
Glucose0 g
Maltose0 g
Water79.7 g
Caffeine0 mg
Theobromine0 mg
Valine0.8 g
Arginine1.8 g
Histidine0.4 g
Aspartic acid1.7 g
Serine0.7 g
SFA 4:00 g
SFA 6:00 g
SFA 10:00 g
SFA 16:00.1 g
SFA 18:00.1 g
SFA 20:00 g
MUFA 18:10.1 g
PUFA 18:20 g
PUFA 18:30 g
PUFA 20:40 g
PUFA 18:40 g
MUFA 20:10 g
MUFA 22:10 g
Fatty acids, total monounsaturated0.1 g
Fatty acids, total polyunsaturated0.3 g
SFA 15:00 g
PUFA 20:2 n-6 c,c0 g
PUFA 20:30 g
Thiamin0 mg
Riboflavin0.1 mg
Folate, total51 µg
Folate, food51 µg
Tryptophan0.2 g
Threonine0.7 g
Methionine0.5 g
Phenylalanine0.7 g
Tyrosine0.7 g
Alanine0.9 g
Glutamic acid2.6 g
Glycine1.1 g
Proline0.7 g
Cholesterol97 mg
Fatty acids, total trans0 g
Fatty acids, total saturated0.2 g
SFA 8:00 g
SFA 12:00 g
SFA 14:00 g
PUFA 22:6 n-3 (DHA)0.1 g
SFA 22:00 g
MUFA 14:10 g
MUFA 16:10 g
PUFA 20:5 n-3 (EPA)0.1 g
PUFA 22:5 n-3 (DPA)0 g
SFA 17:00 g
SFA 24:00 g
MUFA 24:1 c0 g
MUFA 17:10 g
MUFA 15:10 g
PUFA 22:40 g
Retinol1 µg
Carotene, beta0 µg
Carotene, alpha0 µg
Cryptoxanthin, beta0 µg
Lycopene0 µg
Tocopherol, delta0 mg
Tocotrienol, gamma0 mg
Tocotrienol, delta0 mg
Ash2 g
Starch0 g
Fructose0 g
Lactose0 g
Alcohol, ethyl0 g
Galactose0 g

Common serving sizes

  • 125 g (can (6.5 oz), drained)
  • 28 g (oz)
  • 85 g (oz)
  • 135 g (cup)

Compare Crustaceans, crab, blue, canned

Data source: USDA FoodData Central, SR Legacy (FDC ID 171966).