Food Calories Database

Grains And Cereals

Cornmeal, white, self-rising, bolted, with wheat flour added, enriched

Calories and nutrition facts per 100 g.

349 kcal per 100 g
Protein
8.4 g
Carbohydrates
73.4 g
Fat
2.9 g
Fiber
6.3 g

Serving calculator

Nutrition

Macronutrients

NutrientAmount per 100 g
Energy1460 kJ
Fiber, total dietary6.3 g
Total lipid (fat)2.9 g
Carbohydrate, by difference73.4 g
Energy348 kcal
Protein8.4 g

Vitamins

NutrientAmount per 100 g
Vitamin D (D2 + D3), International Units0 IU
Vitamin A, RAE0 µg
Vitamin B-60.4 mg
Vitamin A, IU0 IU
Vitamin C, total ascorbic acid0 mg
Vitamin B-120 µg
Vitamin D (D2 + D3)0 µg

Minerals

NutrientAmount per 100 g
Calcium, Ca299 mg
Potassium, K207 mg
Zinc, Zn1.4 mg
Iron, Fe5 mg
Magnesium, Mg54 mg
Phosphorus, P651 mg
Sodium, Na1320 mg
Copper, Cu0.1 mg

Other nutrients

NutrientAmount per 100 g
Folate, total264 µg
Folic acid198 µg
Folate, DFE402 µg
Retinol0 µg
Water10.3 g
Niacin5.2 mg
Pantothenic acid0.4 mg
Isoleucine0.3 g
Leucine1 g
Lysine0.2 g
Cystine0.2 g
Valine0.4 g
Arginine0.4 g
Histidine0.2 g
Aspartic acid0.6 g
Serine0.4 g
SFA 16:00.3 g
SFA 18:00 g
MUFA 18:10.7 g
PUFA 18:21.3 g
PUFA 18:30 g
Fatty acids, total monounsaturated0.8 g
Fatty acids, total polyunsaturated1.3 g
Ash5 g
Thiamin0.7 mg
Riboflavin0.4 mg
Folate, food66 µg
Tryptophan0.1 g
Threonine0.3 g
Methionine0.2 g
Phenylalanine0.4 g
Tyrosine0.3 g
Alanine0.6 g
Glutamic acid1.7 g
Glycine0.3 g
Proline0.8 g
Cholesterol0 mg
Fatty acids, total saturated0.4 g
MUFA 16:10 g

Common serving sizes

  • 170 g (cup)

Compare Cornmeal, white, self-rising, bolted, with wheat flour added, enriched

Data source: USDA FoodData Central, SR Legacy (FDC ID 168924).