Meat
Chicken, wing, meat and skin, raw
Calories and nutrition facts per 100 g.
168 kcal per 100 g
- Protein
- 18.4 g
- Carbohydrates
- -0.5 g
- Fat
- 10.6 g
Serving calculator
Nutrition
Macronutrients
| Nutrient | Amount per 100 g |
|---|---|
| Total lipid (fat) | 10.6 g |
| Protein | 18.4 g |
| Carbohydrate, by difference | -0.5 g |
| Energy (Atwater General Factors) | 168 kcal |
| Energy (Atwater Specific Factors) | 173 kcal |
Minerals
| Nutrient | Amount per 100 g |
|---|---|
| Iron, Fe | 0.5 mg |
| Magnesium, Mg | 16.5 mg |
| Phosphorus, P | 133 mg |
| Potassium, K | 194 mg |
| Sodium, Na | 84.1 mg |
| Zinc, Zn | 1.2 mg |
| Copper, Cu | 0 mg |
| Manganese, Mn | 0 mg |
| Calcium, Ca | 13.6 mg |
Other nutrients
| Nutrient | Amount per 100 g |
|---|---|
| Cholesterol | 98.9 mg |
| Nitrogen | 2.9 g |
| Ash | 0.8 g |
| Water | 70.7 g |
Common serving sizes
- 114 g
Compare Chicken, wing, meat and skin, raw
- Chicken, wing, meat and skin, raw vs Turkey, dark meat from whole, meat and skin, with added solution, raw
- Chicken, wing, meat and skin, raw vs Pork, fresh, shoulder, (Boston butt), blade (steaks), separable lean and fat,with added solution, raw
- Chicken, wing, meat and skin, raw vs HORMEL ALWAYS TENDER, Center Cut Chops, Fresh Pork
Data source: USDA FoodData Central, Foundation Foods (FDC ID 2727568).