Food Calories Database

Vegetables

Amaranth leaves, cooked, boiled, drained, without salt

Calories and nutrition facts per 100 g.

21 kcal per 100 g
Protein
2.1 g
Carbohydrates
4.1 g
Fat
0.2 g

Serving calculator

Nutrition

Macronutrients

NutrientAmount per 100 g
Energy88 kJ
Protein2.1 g
Total lipid (fat)0.2 g
Carbohydrate, by difference4.1 g
Energy21 kcal

Vitamins

NutrientAmount per 100 g
Vitamin D (D2 + D3), International Units0 IU
Vitamin A, RAE139 µg
Vitamin C, total ascorbic acid41.1 mg
Vitamin B-120 µg
Vitamin A, IU2770 IU
Vitamin B-60.2 mg
Vitamin D (D2 + D3)0 µg

Minerals

NutrientAmount per 100 g
Iron, Fe2.3 mg
Magnesium, Mg55 mg
Phosphorus, P72 mg
Sodium, Na21 mg
Copper, Cu0.2 mg
Manganese, Mn0.9 mg
Calcium, Ca209 mg
Potassium, K641 mg
Zinc, Zn0.9 mg
Selenium, Se0.9 µg

Other nutrients

NutrientAmount per 100 g
Folic acid0 µg
Folate, DFE57 µg
Retinol0 µg
Fatty acids, total trans0 g
Fatty acids, total saturated0.1 g
SFA 14:00 g
Thiamin0 mg
Riboflavin0.1 mg
Folate, total57 µg
Tryptophan0 g
Threonine0.1 g
Methionine0 g
Phenylalanine0.1 g
Tyrosine0.1 g
Alanine0.1 g
Glutamic acid0.3 g
Glycine0.1 g
Proline0.1 g
Cholesterol0 mg
Ash2.1 g
Niacin0.6 mg
Pantothenic acid0.1 mg
Isoleucine0.1 g
Leucine0.2 g
Lysine0.1 g
Cystine0 g
Valine0.1 g
Arginine0.1 g
Histidine0 g
Aspartic acid0.2 g
Serine0.1 g
SFA 16:00 g
SFA 18:00 g
MUFA 18:10 g
PUFA 18:20.1 g
PUFA 18:30 g
Fatty acids, total monounsaturated0 g
Fatty acids, total polyunsaturated0.1 g
Water91.5 g
Folate, food57 µg

Common serving sizes

  • 132 g (cup)

Compare Amaranth leaves, cooked, boiled, drained, without salt

Data source: USDA FoodData Central, SR Legacy (FDC ID 169202).