Food Calories Database

Dairy And Eggs

Yogurt, Greek, nonfat, Fruit on Bottom, Blackberry, CHOBANI

Calories and nutrition facts per 100 g.

95 kcal per 100 g
Protein
7.5 g
Carbohydrates
15.4 g
Fat
0.4 g
Fiber
0.4 g

Serving calculator

Nutrition

Macronutrients

NutrientAmount per 100 g
Total Sugars14.9 g
Protein7.5 g
Fiber, total dietary0.4 g
Total lipid (fat)0.4 g
Carbohydrate, by difference15.4 g
Energy95 kcal
Energy398 kJ

Vitamins

NutrientAmount per 100 g
Vitamin A, IU62 IU
Vitamin A, RAE3 µg
Vitamin C, total ascorbic acid0.4 mg

Minerals

NutrientAmount per 100 g
Calcium, Ca94 mg
Potassium, K0 mg
Iron, Fe0 mg
Sodium, Na0 mg

Other nutrients

NutrientAmount per 100 g
Sucrose7.1 g
Glucose2.6 g
Maltose0.1 g
Caffeine0 mg
Isoleucine0.4 g
Leucine0.8 g
Lysine0.6 g
Cystine0 g
Valine0.5 g
Arginine0.3 g
Histidine0.2 g
Aspartic acid0.6 g
Serine0.4 g
Fatty acids, total monounsaturated0.1 g
Fatty acids, total polyunsaturated0.1 g
Ash0.7 g
Fructose2.8 g
Lactose2.4 g
Alcohol, ethyl0 g
Retinol0 µg
Carotene, beta37 µg
Carotene, alpha0 µg
Cryptoxanthin, beta0 µg
Tryptophan0.1 g
Threonine0.3 g
Methionine0.2 g
Phenylalanine0.4 g
Tyrosine0.4 g
Alanine0.3 g
Glutamic acid1.6 g
Glycine0.1 g
Proline0.8 g
Cholesterol4 mg
Fatty acids, total trans0 g
Fatty acids, total saturated0.2 g
Water76 g

Compare Yogurt, Greek, nonfat, Fruit on Bottom, Blackberry, CHOBANI

Data source: USDA FoodData Central, SR Legacy (FDC ID 170916).