Food Calories Database

Vegetables

Winged bean leaves, raw

Calories and nutrition facts per 100 g.

74 kcal per 100 g
Protein
5.8 g
Carbohydrates
14.1 g
Fat
1.1 g

Serving calculator

Nutrition

Macronutrients

NutrientAmount per 100 g
Energy310 kJ
Total lipid (fat)1.1 g
Carbohydrate, by difference14.1 g
Energy74 kcal
Protein5.8 g

Vitamins

NutrientAmount per 100 g
Vitamin D (D2 + D3), International Units0 IU
Vitamin A, RAE405 µg
Vitamin B-60.2 mg
Vitamin C, total ascorbic acid45 mg
Vitamin A, IU8090 IU
Vitamin B-120 µg
Vitamin D (D2 + D3)0 µg

Minerals

NutrientAmount per 100 g
Calcium, Ca224 mg
Potassium, K176 mg
Zinc, Zn1.3 mg
Iron, Fe4 mg
Magnesium, Mg8 mg
Phosphorus, P63 mg
Sodium, Na9 mg
Copper, Cu0.5 mg
Manganese, Mn1.4 mg
Selenium, Se0.9 µg

Other nutrients

NutrientAmount per 100 g
Folic acid0 µg
Folate, DFE16 µg
Retinol0 µg
Fatty acids, total trans0 g
Water76.8 g
Niacin3.5 mg
Pantothenic acid0.1 mg
Isoleucine0.2 g
Leucine0.4 g
Lysine0.2 g
Cystine0.1 g
Valine0.2 g
Arginine0.2 g
Histidine0.1 g
Aspartic acid0.5 g
Serine0.1 g
SFA 16:00.1 g
SFA 18:00 g
MUFA 18:10.3 g
PUFA 18:20.2 g
PUFA 18:30 g
MUFA 22:10 g
Fatty acids, total monounsaturated0.3 g
Fatty acids, total polyunsaturated0.2 g
Thiamin0.8 mg
Ash2.1 g
Riboflavin0.6 mg
Folate, total16 µg
Fatty acids, total saturated0.3 g
SFA 14:00 g
Tryptophan0.1 g
Threonine0.2 g
Methionine0.1 g
Phenylalanine0.2 g
Tyrosine0.1 g
Alanine0.2 g
Glutamic acid0.4 g
Glycine0.1 g
Proline0.2 g
Cholesterol0 mg
Folate, food16 µg

Compare Winged bean leaves, raw

Data source: USDA FoodData Central, SR Legacy (FDC ID 170478).