Food Calories Database

Vegetables

Tree fern, cooked, without salt

Calories and nutrition facts per 100 g.

40 kcal per 100 g
Protein
0.3 g
Carbohydrates
11 g
Fat
0.1 g
Fiber
3.7 g

Serving calculator

Nutrition

Macronutrients

NutrientAmount per 100 g
Energy167 kJ
Total lipid (fat)0.1 g
Carbohydrate, by difference11 g
Energy40 kcal
Protein0.3 g
Fiber, total dietary3.7 g

Vitamins

NutrientAmount per 100 g
Vitamin D (D2 + D3), International Units0 IU
Vitamin A, RAE10 µg
Vitamin B-60.2 mg
Vitamin A, IU200 IU
Vitamin C, total ascorbic acid30 mg
Vitamin B-120 µg
Vitamin D (D2 + D3)0 µg

Minerals

NutrientAmount per 100 g
Calcium, Ca8 mg
Potassium, K5 mg
Zinc, Zn0.3 mg
Iron, Fe0.2 mg
Magnesium, Mg5 mg
Phosphorus, P4 mg
Sodium, Na5 mg
Copper, Cu0.2 mg
Manganese, Mn0.5 mg
Selenium, Se0.9 µg

Other nutrients

NutrientAmount per 100 g
Folic acid0 µg
Folate, DFE15 µg
SFA 4:00 g
SFA 6:00 g
SFA 10:00 g
SFA 16:00 g
SFA 18:00 g
MUFA 18:10 g
PUFA 18:20 g
PUFA 18:30 g
PUFA 20:40 g
PUFA 18:40 g
MUFA 20:10 g
MUFA 22:10 g
Fatty acids, total monounsaturated0 g
Fatty acids, total polyunsaturated0 g
Fatty acids, total saturated0 g
SFA 8:00 g
SFA 12:00 g
SFA 14:00 g
PUFA 22:6 n-3 (DHA)0 g
MUFA 16:10 g
PUFA 20:5 n-3 (EPA)0 g
PUFA 22:5 n-3 (DPA)0 g
Alcohol, ethyl0 g
Retinol0 µg
Fatty acids, total trans0 g
Water88.6 g
Niacin3.5 mg
Pantothenic acid0.1 mg
Ash0.1 g
Cholesterol0 mg
Thiamin0 mg
Riboflavin0.3 mg
Folate, total15 µg
Folate, food15 µg

Common serving sizes

  • 71 g (cup, chopped)
  • 31 g (frond (6-1/2" long))

Compare Tree fern, cooked, without salt

Data source: USDA FoodData Central, SR Legacy (FDC ID 170464).