Vegetables
Potatoes, hash brown, refrigerated, unprepared
Calories and nutrition facts per 100 g.
84 kcal per 100 g
- Protein
- 1.8 g
- Carbohydrates
- 19.2 g
- Fat
- 0.1 g
- Fiber
- 1.8 g
Serving calculator
Nutrition
Macronutrients
| Nutrient | Amount per 100 g |
|---|---|
| Total lipid (fat) | 0.1 g |
| Carbohydrate, by difference | 19.2 g |
| Energy | 84 kcal |
| Total Sugars | 0.9 g |
| Protein | 1.8 g |
| Energy | 353 kJ |
| Fiber, total dietary | 1.8 g |
Vitamins
| Nutrient | Amount per 100 g |
|---|---|
| Vitamin E (alpha-tocopherol) | 0.1 mg |
| Vitamin D (D2 + D3), International Units | 0 IU |
| Vitamin B-6 | 0.3 mg |
| Vitamin K (Menaquinone-4) | 0 µg |
| Vitamin E, added | 0 mg |
| Vitamin D (D2 + D3) | 0 µg |
| Vitamin C, total ascorbic acid | 4.9 mg |
| Vitamin B-12 | 0 µg |
| Vitamin K (Dihydrophylloquinone) | 0 µg |
| Vitamin K (phylloquinone) | 0.4 µg |
| Vitamin B-12, added | 0 µg |
Minerals
| Nutrient | Amount per 100 g |
|---|---|
| Calcium, Ca | 6 mg |
| Potassium, K | 425 mg |
| Zinc, Zn | 0.4 mg |
| Selenium, Se | 2.9 µg |
| Iron, Fe | 0.5 mg |
| Magnesium, Mg | 19 mg |
| Phosphorus, P | 70 mg |
| Sodium, Na | 42 mg |
| Copper, Cu | 0.1 mg |
| Manganese, Mn | 0.1 mg |
Other nutrients
| Nutrient | Amount per 100 g |
|---|---|
| Sucrose | 0 g |
| Glucose | 0.5 g |
| Maltose | 0 g |
| Water | 77.8 g |
| Caffeine | 0 mg |
| Theobromine | 0 mg |
| Tocopherol, beta | 0 mg |
| Tocopherol, gamma | 0 mg |
| Tocotrienol, alpha | 0 mg |
| Tocotrienol, beta | 0 mg |
| Niacin | 1.8 mg |
| Pantothenic acid | 0.6 mg |
| Choline, total | 14.5 mg |
| Betaine | 0.6 mg |
| Ash | 1.2 g |
| Starch | 17 g |
| Fructose | 0.4 g |
| Lactose | 0 g |
| Alcohol, ethyl | 0 g |
| Galactose | 0 g |
| Tocopherol, delta | 0 mg |
| Tocotrienol, gamma | 0 mg |
| Tocotrienol, delta | 0 mg |
| Thiamin | 0 mg |
| Riboflavin | 0 mg |
| Cholesterol | 0 mg |
Common serving sizes
- 159 g (cup unprepared)
Compare Potatoes, hash brown, refrigerated, unprepared
- Potatoes, hash brown, refrigerated, unprepared vs Potatoes, boiled, cooked without skin, flesh, without salt
- Potatoes, hash brown, refrigerated, unprepared vs Potatoes, boiled, cooked without skin, flesh, with salt
- Potatoes, hash brown, refrigerated, unprepared vs Potatoes, mashed, home-prepared, whole milk added
Data source: USDA FoodData Central, SR Legacy (FDC ID 167604).