Food Calories Database

Dairy And Eggs

Milk, whole, 3.25% milkfat, with added vitamin D

Calories and nutrition facts per 100 g.

61 kcal per 100 g
Protein
3.1 g
Carbohydrates
4.8 g
Fat
3.3 g
Fiber
0 g

Serving calculator

Nutrition

Macronutrients

NutrientAmount per 100 g
Total lipid (fat)3.3 g
Total Sugars5 g
Carbohydrate, by difference4.8 g
Energy61 kcal
Fiber, total dietary0 g
Protein3.1 g
Energy254 kJ

Vitamins

NutrientAmount per 100 g
Vitamin D (D2 + D3), International Units51 IU
Vitamin A, RAE46 µg
Vitamin D3 (cholecalciferol)1.3 µg
Vitamin D (D2 + D3)1.3 µg
Vitamin E, added0 mg
Vitamin B-12, added0 µg
Vitamin A, IU162 IU
Vitamin C, total ascorbic acid0 mg
Vitamin B-120.5 µg
Vitamin K (Dihydrophylloquinone)0 µg
Vitamin K (phylloquinone)0.3 µg
Vitamin B-60 mg
Vitamin K (Menaquinone-4)1 µg
Vitamin E (alpha-tocopherol)0.1 mg

Minerals

NutrientAmount per 100 g
Selenium, Se3.7 µg
Iron, Fe0 mg
Magnesium, Mg10 mg
Phosphorus, P84 mg
Sodium, Na43 mg
Copper, Cu0 mg
Manganese, Mn0 mg
Calcium, Ca113 mg
Potassium, K132 mg
Zinc, Zn0.4 mg

Other nutrients

NutrientAmount per 100 g
Folic acid0 µg
Caffeine0 mg
Theobromine0 mg
SFA 8:00.1 g
SFA 12:00.1 g
SFA 14:00.3 g
MUFA 16:10 g
Cholesterol10 mg
SFA 4:00.1 g
SFA 6:00.1 g
SFA 10:00.1 g
SFA 16:00.8 g
SFA 18:00.4 g
MUFA 18:10.8 g
PUFA 18:20.1 g
PUFA 18:30.1 g
Betaine0.6 mg
Choline, total14.3 mg
Alcohol, ethyl0 g
Isoleucine0.2 g
Leucine0.3 g
Lysine0.3 g
Cystine0 g
Valine0.2 g
Arginine0.1 g
Histidine0.1 g
Aspartic acid0.3 g
Serine0.2 g
Tryptophan0 g
Threonine0.1 g
Methionine0.1 g
Phenylalanine0.2 g
Tyrosine0.2 g
Alanine0.1 g
Glutamic acid0.7 g
Glycine0.1 g
Proline0.3 g
Folate, DFE5 µg
Fatty acids, total monounsaturated0.8 g
Fatty acids, total polyunsaturated0.2 g
Folate, food5 µg
Fatty acids, total saturated1.9 g
Folate, total5 µg
Lutein + zeaxanthin0 µg
PUFA 20:40 g
PUFA 18:40 g
MUFA 20:10 g
MUFA 22:10 g
SFA 20:00 g
SFA 15:00 g
SFA 13:00 g
Galactose0 g
Lycopene0 µg
PUFA 20:5 n-3 (EPA)0 g
PUFA 22:5 n-3 (DPA)0 g
SFA 17:00 g
SFA 24:00 g
PUFA 22:6 n-3 (DHA)0 g
SFA 22:00 g
MUFA 14:10 g
Retinol45 µg
Ash0.7 g
Fructose0 g
Lactose5 g
Tocopherol, delta0 mg
Tocotrienol, gamma0 mg
Tocotrienol, delta0 mg
Thiamin0 mg
Riboflavin0.2 mg
Cryptoxanthin, beta0 µg
Carotene, beta7 µg
Carotene, alpha0 µg
Tocopherol, beta0 mg
Tocopherol, gamma0 mg
Tocotrienol, alpha0 mg
Tocotrienol, beta0 mg
Niacin0.1 mg
Pantothenic acid0.4 mg
Sucrose0 g
Glucose0 g
Maltose0 g
Water88.1 g

Common serving sizes

  • 31 g (fl oz)
  • 244 g (cup)
  • 15 g (tbsp)
  • 976 g (quart)

Compare Milk, whole, 3.25% milkfat, with added vitamin D

Data source: USDA FoodData Central, SR Legacy (FDC ID 171265).