Dairy And Eggs
KRAFT VELVEETA Pasteurized Process Cheese Spread
Calories and nutrition facts per 100 g.
304 kcal per 100 g
- Protein
- 16.3 g
- Carbohydrates
- 9.8 g
- Fat
- 22 g
- Fiber
- 0 g
Serving calculator
Nutrition
Macronutrients
| Nutrient | Amount per 100 g |
|---|---|
| Energy | 1270 kJ |
| Protein | 16.3 g |
| Fiber, total dietary | 0 g |
| Total lipid (fat) | 22 g |
| Carbohydrate, by difference | 9.8 g |
| Energy | 303 kcal |
| Total Sugars | 8.1 g |
Vitamins
| Nutrient | Amount per 100 g |
|---|---|
| Vitamin A, IU | 1110 IU |
| Vitamin C, total ascorbic acid | 0.2 mg |
Minerals
| Nutrient | Amount per 100 g |
|---|---|
| Iron, Fe | 0.2 mg |
| Phosphorus, P | 863 mg |
| Sodium, Na | 1500 mg |
| Calcium, Ca | 466 mg |
| Potassium, K | 335 mg |
| Zinc, Zn | 1.8 mg |
Other nutrients
| Nutrient | Amount per 100 g |
|---|---|
| Ash | 6 g |
| Riboflavin | 0.3 mg |
| Cholesterol | 80 mg |
| Fatty acids, total saturated | 14.4 g |
| Water | 45.8 g |
Common serving sizes
- 28 g (oz)
Compare KRAFT VELVEETA Pasteurized Process Cheese Spread
- KRAFT VELVEETA Pasteurized Process Cheese Spread vs Egg, yolk, raw, frozen, sugared, pasteurized
- KRAFT VELVEETA Pasteurized Process Cheese Spread vs Cheese product, pasteurized process, American, vitamin D fortified
- KRAFT VELVEETA Pasteurized Process Cheese Spread vs Cheese, pasteurized process cheese food or product, American, singles
Data source: USDA FoodData Central, SR Legacy (FDC ID 173448).