Food Calories Database

Vegetables

Jew's ear, (pepeao), raw

Calories and nutrition facts per 100 g.

25 kcal per 100 g
Protein
0.5 g
Carbohydrates
6.8 g
Fat
0 g

Serving calculator

Nutrition

Macronutrients

NutrientAmount per 100 g
Energy105 kJ
Total lipid (fat)0 g
Carbohydrate, by difference6.8 g
Energy25 kcal
Protein0.5 g

Vitamins

NutrientAmount per 100 g
Vitamin D (D2 + D3), International Units0 IU
Vitamin A, RAE0 µg
Vitamin B-60.1 mg
Vitamin C, total ascorbic acid0.6 mg
Vitamin B-120 µg
Vitamin A, IU0 IU
Vitamin D (D2 + D3)0 µg

Minerals

NutrientAmount per 100 g
Calcium, Ca16 mg
Potassium, K43 mg
Zinc, Zn0.7 mg
Iron, Fe0.6 mg
Magnesium, Mg25 mg
Phosphorus, P14 mg
Sodium, Na9 mg
Copper, Cu0.4 mg
Manganese, Mn0.1 mg
Selenium, Se11.1 µg

Other nutrients

NutrientAmount per 100 g
Folic acid0 µg
Folate, DFE19 µg
Retinol0 µg
Fatty acids, total trans0 g
Niacin0.1 mg
Pantothenic acid2 mg
Water92.6 g
Ash0.1 g
Thiamin0.1 mg
Riboflavin0.2 mg
Folate, total19 µg
Cholesterol0 mg
Folate, food19 µg

Common serving sizes

  • 6 g (piece)
  • 99 g (cup slices)

Compare Jew's ear, (pepeao), raw

Data source: USDA FoodData Central, SR Legacy (FDC ID 169237).