Food Calories Database

Vegetables

Collards, frozen, chopped, unprepared

Calories and nutrition facts per 100 g.

33 kcal per 100 g
Protein
2.7 g
Carbohydrates
6.5 g
Fat
0.4 g
Fiber
3.6 g

Serving calculator

Nutrition

Macronutrients

NutrientAmount per 100 g
Fiber, total dietary3.6 g
Energy137 kJ
Carbohydrate, by difference6.5 g
Energy33 kcal
Protein2.7 g
Total lipid (fat)0.4 g

Vitamins

NutrientAmount per 100 g
Vitamin D (D2 + D3), International Units0 IU
Vitamin A, IU9180 IU
Vitamin A, RAE459 µg
Vitamin C, total ascorbic acid40 mg
Vitamin B-120 µg
Vitamin B-60.1 mg
Vitamin D (D2 + D3)0 µg

Minerals

NutrientAmount per 100 g
Iron, Fe1.1 mg
Magnesium, Mg29 mg
Phosphorus, P27 mg
Sodium, Na48 mg
Copper, Cu0.1 mg
Manganese, Mn0.6 mg
Calcium, Ca201 mg
Potassium, K253 mg
Zinc, Zn0.3 mg
Selenium, Se1.4 µg

Other nutrients

NutrientAmount per 100 g
Folic acid0 µg
SFA 4:00 g
SFA 6:00 g
SFA 10:00 g
SFA 16:00 g
SFA 18:00 g
MUFA 18:10 g
PUFA 18:20.1 g
PUFA 18:30.1 g
PUFA 20:40 g
PUFA 18:40 g
MUFA 20:10 g
MUFA 22:10 g
Fatty acids, total monounsaturated0 g
Fatty acids, total polyunsaturated0.2 g
Alcohol, ethyl0 g
Fatty acids, total saturated0 g
SFA 8:00 g
SFA 12:00 g
SFA 14:00 g
PUFA 22:6 n-3 (DHA)0 g
MUFA 16:10 g
PUFA 20:5 n-3 (EPA)0 g
PUFA 22:5 n-3 (DPA)0 g
Retinol0 µg
Fatty acids, total trans0 g
Folate, food73 µg
Carotene, beta5510 µg
Folate, DFE73 µg
Ash0.9 g
Tryptophan0 g
Threonine0.1 g
Methionine0 g
Phenylalanine0.1 g
Tyrosine0.1 g
Alanine0.1 g
Glutamic acid0.2 g
Glycine0.1 g
Proline0.1 g
Cholesterol0 mg
Thiamin0.1 mg
Riboflavin0.1 mg
Folate, total73 µg
Water89.5 g
Niacin0.6 mg
Pantothenic acid0.1 mg
Isoleucine0.1 g
Leucine0.2 g
Lysine0.1 g
Cystine0 g
Valine0.1 g
Arginine0.1 g
Histidine0.1 g
Aspartic acid0.2 g
Serine0.1 g

Common serving sizes

  • 95 g (package (10 oz))
  • 1361 g (package (3 lb))
  • 284 g (package (10 oz))

Compare Collards, frozen, chopped, unprepared

Data source: USDA FoodData Central, SR Legacy (FDC ID 170408).