Food Calories Database

Dairy And Eggs

Cheese, roquefort

Calories and nutrition facts per 100 g.

368 kcal per 100 g
Protein
21.5 g
Carbohydrates
2 g
Fat
30.6 g
Fiber
0 g

Serving calculator

Nutrition

Macronutrients

NutrientAmount per 100 g
Energy1540 kJ
Protein21.5 g
Fiber, total dietary0 g
Total lipid (fat)30.6 g
Carbohydrate, by difference2 g
Energy369 kcal

Vitamins

NutrientAmount per 100 g
Vitamin A, RAE294 µg
Vitamin A, IU1050 IU
Vitamin C, total ascorbic acid0 mg
Vitamin B-120.6 µg
Vitamin B-60.1 mg

Minerals

NutrientAmount per 100 g
Iron, Fe0.6 mg
Magnesium, Mg30 mg
Phosphorus, P392 mg
Sodium, Na1810 mg
Copper, Cu0 mg
Manganese, Mn0 mg
Calcium, Ca662 mg
Potassium, K91 mg
Zinc, Zn2.1 mg
Selenium, Se14.5 µg

Other nutrients

NutrientAmount per 100 g
Folic acid0 µg
Folate, DFE49 µg
Retinol290 µg
Ash6.4 g
Thiamin0 mg
Riboflavin0.6 mg
Folate, total49 µg
Folate, food49 µg
Tryptophan0.3 g
Threonine1 g
Methionine0.6 g
Phenylalanine1 g
Tyrosine1 g
Alanine1 g
Glutamic acid3.7 g
Glycine0.1 g
Proline2.1 g
Cholesterol90 mg
Fatty acids, total saturated19.3 g
SFA 8:00.7 g
SFA 12:01.3 g
SFA 14:03.3 g
MUFA 16:10.7 g
Water39.4 g
Isoleucine1.2 g
Leucine2.1 g
Lysine1.9 g
Cystine0.1 g
Valine1.6 g
Arginine0.7 g
Histidine0.6 g
Aspartic acid1.2 g
Serine1.8 g
SFA 4:00.9 g
SFA 6:00.7 g
SFA 10:02.2 g
SFA 16:06.6 g
SFA 18:03.1 g
MUFA 18:17.5 g
PUFA 18:20.6 g
PUFA 18:30.7 g
PUFA 20:40 g
Fatty acids, total monounsaturated8.5 g
Fatty acids, total polyunsaturated1.3 g
Niacin0.7 mg
Pantothenic acid1.7 mg

Common serving sizes

  • 85 g (package (3 oz))
  • 28 g (oz)

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Data source: USDA FoodData Central, SR Legacy (FDC ID 171250).