Artichokes, (globe or french), cooked, boiled, drained, without salt vs Peas and carrots, frozen, unprepared
Artichokes, (globe or french), cooked, boiled, drained, without salt has more fiber. Artichokes, (globe or french), cooked, boiled, drained, without salt has more carbohydrates. Values are per 100 g.
| Nutrient per 100 g | Artichokes, (globe or french), cooked, boiled, drained, without salt | Peas and carrots, frozen, unprepared |
|---|---|---|
| Calories | 52.6 kcal | 53.1 kcal |
| Protein | 2.9 g | 3.4 g |
| Carbohydrates | 12.0 g | 11.2 g |
| Fiber | 5.7 g | 3.4 g |
| Fat | 0.3 g | 0.5 g |